Côtes de Provence Rosé Cru SAINTE VICTOIR AOP
Ingredients:
Organic grapes, Acidity regulators: Tartaric acid (L(+)-), Antioxidationsmittel: Sulfites
| Nutrition facts per 100 ml | |
|---|---|
| Energy value | 328 kJ / 78 kcal |
| Karbohydrate | 0,9 g |
| Sugar | 0,2 g |
| Contains negligible amounts of fat, saturates, protein and salt. | |
| The data represents only an average value. | |
Ingredient list wine - What is it about?
ACIDITY REGULATORS
Acidity contributes significantly to the taste of wine. Acidity regulators can be used to adjust and balance the acidity of wine.